Participants 13 years or older (13-17) will learn more about the food of the 1700s. They will recreate a recipe using the bread oven, churning butter, and using the brazier.
Schedule:
Preparing the Dough: 10:00 AM – 11:00 AM
Making Butter: 11:00 AM – 12:00 PM
Learning the Brazier: 12:00 PM – 1:00 PM
Baking the Bread (Games In Between): 1:00 PM – 2:30 PM
Friday Aug 8, 2025
10:00 AM - 2:30 PM EDT
10:00 AM - 2:30 PM EDT
Shippensburg History Center 52 West King Street Shippensburg, PA 17257
$25.00 (4-6 participants max)
(717) 532-6727
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